MANILA, PHILIPPINES – Valentine’s Day is the sweetest day of the year. But sometimes, words are not enough to express our sentiments and show how much we care for someone special.
Unveil your feelings with a sweet treat that will delight not only your special someone’s heart but their taste buds, too!
Conti’s Bakeshop and Restaurant, best known for its Mango Bravo, is set to add another equally delectable cake to its growing cake selection. Launching on Tuesday, Feb. 8, Chocolate Blush is a perfect cake to celebrate Valentine’s Day.
A heavenly mixture of Valentine’s staples chocolate and strawberry, the new Conti’s Chocolate Blush features a layer of moist chocolate cake, cream filling, and strawberry cheesecake topped with malt chocolate. It’s even made prettier with floral icing and chocolate malt balls on top. This is what sweet Valentine’s dreams are made of. Now made delightfully real.
Score a free lovely heart-shaped Love Topper if you order Chocolate Blush from Feb. 11-14. Guests may also purchase the Love Topper as an add-on to any Conti’s Cake for P65.
Conti’s Chocolate Blush’s SRP is P1,095, and is also available per slice at P165. It will be available in all Conti’s stores for dine-in, take-out, pickup, or delivery. You can also contact your friendly Pasabuyers, known as Conti’s Delight Shoppers who can get you this cake and other Conti’s favorites. These Conti’s Delight Shoppers are trained to maintain the quality of service in handling cakes and pastries.
To order, just message the Shopper near you on its FB page and have Conti’s timeless hits delivered where you are.
To know more about Conti’s Bakeshop & Restaurant and visit their website at http://www.contis.ph/ or check out their Facebook (@contisph) and Instagram (@contis_ph) pages.
